Seemingly this requires the establishment of a healthy school environment and it can be achieved through implementation of a wellness facility. Services and programs initiated and run by the facility should be complemented by improving the school grounds, encouraging physical activity and enhancing healthy eating.
Moreover, policies that regulate the quality of food provided in the district should be implemented and enforced. This would ensure that students have access to limited snacks and more healthy foods. Nutrition services should also be provided by the school district. This entails making vital changes regarding school diets, reinforcing healthy eating habits in the classroom and changing the foods sold the compound as well as those provided in the cafeteria. Of great importance however is to cater for the nutritional needs of students from poor economic backgrounds. This will be achieved through implementation of lunch programs for such students.
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